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Boil It Down
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WCBS -- April 29, 2002 -- A good stock is almost like a good friendship. A combination of delightful things are allowed to simmer for what may seem like years and the end result is a rich, satisfying and almost indescribable experience.
In short, it's a lot of work. If you're like me and you'd rather spend your time with friends, why not pick one of the terrific prepared stocks from More Than Gourmet? All stocks are made with fresh herbs, vegetables and the finest fish and meat. Glace de Gibier Gold is a classic venison stock redolent with the flavor of juniper. Fumet de Poisson Gold, a fish stock, is ideal for braising or poaching. Glace de Canard Gold, a premium roasted duck stock, adds accent to sauces. Demi-Glace, a highly concentrated veal stock, is complicated to prepare from scratch, but with More Than Gourmet, classic French cooking is a little easier. The prepared stocks are available online here, or can be ordered by calling 1-800-860-9392.
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