Classic Roasted Chicken Demi-Glace
Jus de Poulet Lié Gold®
For the first time ever, a true classic chicken stock bound with starch for sauce preparations is available for your kitchen. Jus de Poulet Lié Gold® is a complement to the award winning Glace de Poulet Gold®. Jus de Poulet Lié Gold® allows you to make all the classic, lighter colored, chicken-based sauces without the added time and effort typically required to bind a roux into the finished sauce. It also has a more dominant chicken flavor and blonde color. Now you can make all the classics quickly and easily. It is also great for enhancing soups and binding a variety of fresh vegetable sauces.Reconstitution Suggestion:
Use one part Jus de Poulet Lié Gold® to four parts hot water.
Nutritional Benefits:
Available Size(s):
16 oz. (450g) - Makes approximately 2/3 gal. (2.4l).
1.5 oz. (42.5g) - Makes approximately 1 cup (237ml).
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