Red Wine Sauce for Steak and Other Dishes
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Special 01/30 to 02/12: 15% off
More Than Gourmet's new all natural, ready-to-use Foundation Sauces are perfect for anyone who appreciates fine sauces. Everything for a memorable meal is inside our red wine sauce, including the wine. We've assembled the finest, all natural ingredients into one package to allow you to make elegant tasting sauces in minutes. Exquisite as is, or add your own creativity with a dash of herbs, aromatics and more. If you need a red wine sauce for steak, lamb, chicken, or pork, this sauce is a classic demi-glace perfect for your meal.
Water, Veal Stock, Cabernet Wine, Unsalted Butter, Modified Food Starch, Roux (Made of Wheat Flour and Veal Fat), Salt, Mirepoix Stock (Made of Carrot, Celery and Onion Stocks), Red Wine, Caramel Color, Beef Stock, Tomato Paste, Onion Stock, Mushroom Stock, Carrot Stock, Celery Stock, Xanthan Gum, Roasted Garlic Powder, Spice. 082109
Product contains milk, wheat (gluten).
Serving Size: ¼ cup (60mL)
Servings: About 5
Calories 50
Fat Cal. 25
*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
Amount/Serving |
%DV* |
Amount/Serving |
%DV* |
| Total Fat 2.5g |
4% |
Total Carb. 4g |
1% |
| Sat. Fat 1.5g |
8% |
Fiber 0g |
0% |
| Trans Fat 0g |
Sugars 1g |
| Cholest. 5mg |
2% |
Protein 3g |
| Sodium 350mg |
15% |
|
| Vitamin A 4% • Vitamin C 2% • Calcium 0% • Iron 0% |
Gluten Free & Great Tasting!
