Mushroom Essence: Classic Mushroom Stock
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Special 09/05/12 to 09/18: 15% off Special 10/17/12 to 10/30: 15% off
Our special Essence de Champignon Gold® is a 20-time reduction of classic mushroom stock and can be used as a light-bodied sauce or stock to add deep, rich, elegant flavors to soups, stews, risottos, and pastas. Alternatively, it can be used full strength to add a beautiful mushroom aroma to most any finished sauce. Essence de Champignon Gold® mushroom stock is Certified Vegan by the American Vegetarian Association.

Reconstitution Suggestion:
Use one part Essence de Champignon Gold® to twenty parts hot water to make a classic mushroom stock. Bring to a simmer and whisk until completely dissolved.
Available Size(s):
16 oz. (450g) - Makes approximately 2-2/3 gal. (10 l) of classic mushroom stock.
1.5 oz. (42.5g) - Makes approximately 4 cups (946 ml) of classic mushroom stock.
Mushroom Stock, Sherry Wine (contains sulfites, naturally occurring in wine), Tapioca Starch (Native), Salt, Spices, Natural Garlic Extract. EDC040407
Product is gluten-free.
Serving Size: 2 tsp. (11g) Servings: About 4
Calories 20 Fat Cal. 0
*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
Amount/Serving |
%DV* |
Amount/Serving |
%DV* |
| Total Fat 0g |
0% |
Total Carb. 3g |
1% |
| Sat. Fat 0g |
0% |
Fiber 0g |
0% |
| Trans Fat 0g |
Sugars 0g |
| Cholest. 0mg |
0% |
Protein 1g |
| Sodium 290mg |
12% |
|
| Vitamin A 0% • Vitamin C 0% • Calcium 0% • Iron 0% |