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Roasted Vegetable Demi-Glace 800 oz.

Veggie-Glace Gold is a revelation to those seeking the greatest possible flavor in light cooking or vegetarian entrees. it brings a new level of taste and flexibility to your kitchen. You can make classic French sauces by following those wine reduction recipes using Veggie-Glace Gold. Other flavorful varations can be created by adding other herbs, spices, wines, vinegars, mustards, etc., depending upon the intended use of the sauce.
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Classic French Stocks and Sauces