How To Use Fond de Poulet Gold®
Use one part Fond de Poulet Gold® to up to forty parts hot water to make a classic chicken stock. Bring to a simmer and whisk until completely dissolved.
16 oz (450g) - Makes 5 gal. (19 l) of classic chicken stock
1.5 oz. (42.5g) - Makes 1/2 gal. (1.9 l) of classic chicken stock
Fond de Poulet Gold® Ingredients
Water, Dried Chicken Stock, Salt, Carrot Stock, Celery Stock, Gelatin, Onion Stock, Chicken Fat, Chicken, Chicken Skin, Tapioca Starch (Native), Natural Flavor. FOND-021507
Product is gluten-free.
Fond de Poulet Gold® Nutritional Facts
|Serving Size: 1 tsp. (6g)|
Fat Cal. 0
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|Total Fat 2.5g||4%||Total Carb. 1g||0%|
|Sat. Fat 0g||0%||Fiber 0g||0%|
|Trans Fat 0g||Sugars 0g|
|Cholest. 0mg||0%||Protein 2g|
|Vitamin A 6% • Vitamin C 0% • Calcium 0% • Iron 0%|
I love all More than Gourmet products. Short recognizable ingredient list and great bold flavor. I use it on most dishes including my Dominican recipes.
When you need a quick chicken stock, this gets the job done. A couple spoonfuls of reduction, water, and heat, a little time and voila, chicken stock. It's magic.
I purchase these stocks and glaces regularly. If you like to cook and try different recipes out at home, from new home cooking recipes to gourmet style, these stocks and glances are delicious and very easy to use. They will take your cooking to another level immediately. The More Than Gourmet website is also loaded with easy to follow recipe ideas that utilize all of their glaces and stocks.