

Classic Reduced Brown Stock
Glace de Viande Gold® is a classic French brown stock made with beef and veal, reduced to a glace. It is perfect for all your fine sauces or to enh...
View full detailsThere is a growing interest in bone broth as part of the Paleo and some Wellness diets. Well, we’ve been in the bone broth business since our inception over 25 years ago. We cook more bones than almost anyone, and cooking bones is the first fundamental step in most classical culinary traditions.
If you're seeking bone broth as a part of your diet, take a look at our products below, or check out bone broth from our Kitchen Accomplice brand.
Glace de Viande Gold® is a classic French brown stock made with beef and veal, reduced to a glace. It is perfect for all your fine sauces or to enh...
View full detailsRoasted Chicken Stock reduced to glace: a 20-time reduction of French chicken stock with deep, rich, toasted color and syrupy consistency. Glace de...
View full detailsFond de Poulet Gold®, a 40-time reduction of pure chicken stock, is the first classic French white chicken stock made to the standards a profession...
View full detailsOur Glace de Veau Gold® veal stock is a variation on our classic Glace de Viande Gold®. This version of our veal stock offers a slightly sweeter fl...
View full detailsOur beautiful lamb stock is a 20-time reduction to a rich, pure-flavored glace, prepared with a special blend of Madeira wine and spices to enhance...
View full detailsOur premium roasted duck and chicken stock is reduced to a glace in the hand-made traditions of the finest French classics. More Than Gourmet's ins...
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