Skip to content
FREE SHIPPING on orders $50+
FREE SHIPPING on orders $50+
Classic French Demi Glace

Classic French Demi Glace

by More Than Gourmet
69 reviews
Classic French Demi-Glace made in the old world tradition of Escoffier from brown stock and Sauce Espagnole. Demi-Glace Gold® is reduced four times from the classic and allows you to make elegant finished French sauces quickly and easily. Our low-heat cooking techniques and 30-hour reduction process give the demi-glace a beautiful shine, flavor, and texture, which make finished sauces that are glossy to the eye and decided in taste.
$5.25
SKU DEMI-GLACE1.5OZ
Size

Notify me when back in stock

How To Use Demi-Glace Gold®

Reconstitution Suggestion:
Use one part Demi-Glace Gold® to four parts hot water to make a classic demi-glace. Bring to a gentle simmer and whisk until completely dissolved. 

Available Sizes:
16 oz. (450g) - Makes approximately 2/3 gal. (2.4 l) of classic demi-glace. 
1.5 oz. (42.5g) - Makes approximately 1 cup (237 ml) of classic demi-glace.

Demi-Glace Gold® Ingredients

Veal Stock (veal bones, water), Roux (made of wheat flour and veal fat), Modified Food Starch, Mirepoix Stock (made of carrot, celery, and onion stocks), Red Wine, Beef Stock, Tomato Paste, Salt, Celery Stock, Carrot Stock. DEM-NaGI060906

Product contains wheat.

Demi-Glace Gold® Nutritional Facts

Serving Size: 2 tsp. (11g)
Servings: About 4

Calories 30
Fat Cal. 5

*Percent Daily Values (DV) are based on a 2,000 calorie diet.		Amount/Serving%DV*Amount/Serving%DV*
Total Fat 0.5g1%Total Carb. 3g1%
Sat. Fat 00%Fiber 0g0%
Trans Fat 0gSugars 1g
Cholest. 0mg0%Protein 3g
Sodium 240mg10% 
Vitamin A 0% • Vitamin C 2% • Calcium 0% • Iron 0%

Related recipes

Customer Reviews
4.8 Based on 69 Reviews
5 ★
93% 
64
4 ★
1% 
1
3 ★
0% 
0
2 ★
1% 
1
1 ★
4% 
3
Write a Review

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
JL
12/08/2023
Joe L.
United States United States

Great

Product arrived on time and was great. Easy to use and delicious!

Classic French Demi Glace
Share   |   Facebook  •  Twitter
Was this helpful?  0    0
NB
12/06/2023
Nigel B.
United States United States

Inaccurate directions-shame on you

The directions say to make a classic Demii-glace use one part Demi-Glace Gold to four parts hot water. What exactly is a “part “ in terms of volume? Water is measured by volume (Cups, fluid oz or ml) Demi-glacé is measured by weight (“Net WT 2.5 OZ”). If the ratio of hot water to Demi/Glace Gold is 4:1 and the result is “approximately 1 cup (233 ml) then how much water by volume do I need to “completely dissolve” the 1.5 OZ of the Demi-glacé Gold????

Classic French Demi Glace
Share   |   Facebook  •  Twitter
Was this helpful?  0    2
LD
12/04/2023
Lary D.
United States United States

Excellent product

I am a retired chef who used to make stocks and glances in my restaurant kitchen. This French Demi-glace gives me the same flavor, color, and texture at home for sauces, soups, braised, and stews. I love this product.

Classic French Demi Glace
Share   |   Facebook  •  Twitter
Was this helpful?  0    0
RS
09/11/2023
Regina S.
United States United States

Classic Demi Glacé - and the rest

I have used it a lot in the past and have always enjoyed it. Easily underestimated but.always a wonderful taste ! I consider it a necessity to my pantry.

Classic French Demi Glace
Share   |   Facebook  •  Twitter
Was this helpful?  0    0
RS
09/11/2023
Regina S.
United States United States

No

I have used it a lot in the past and have always enjoyed it. Easily underestimated but.always a wonderful taste ! I consider it a necessity to my pantry.

Classic French Demi Glace
Share   |   Facebook  •  Twitter
Was this helpful?  0    0