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Saucemakers Dozen - Gluten Free 14 Pack

SauceMaker's Dozen: Gluten Free & Great Sauces
Product Availability : In stock!
$77.00
$60.00

We have a particular interest in gluten sensitivity since a few of our employees and many of our customers deal with this every day. We've been producing gluten-free sauces for a long time. These all natural, chemical and preservative free stocks and sauces add great flavor to a host of dishes, and they're easy to cook with and versatile, too. When we say gluten free, we mean it. When we say great sauces, we mean that, too.

This SauceMaker's Dozen Includes:

2 Classic Reduced Veal & Beef Stock (Glace de Viande Gold®)
1 Reduced Veal Stock (Glace de Veau Gold®)
1 Roasted Chicken Demi-Glace (Jus de Poulet Lié Gold®)
2 Roasted Chicken Stock (Glace de Poulet Gold®)
2 Classic Chicken Stock (Fond de Poulet Gold®)
1 Classic Seafood Stock (Glace de Fruits de Mer Gold®)
1 Classic Roasted Vegetable Demi-Glace (Veggie-Glace Gold®)
1 Classic Vegetable Stock (Veggie-Stock Gold®)
1 Classic Roasted Turkey Stock (Glace de Volaille Gold®)
2 Free Sauces Chosen by the MTG Sauce Team (Gluten Free, Of Course)

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Classic Vegetable Stock

Veggie-Stock Gold®, a classic vegetable stock reduced 20 times to a glace, is a wonderful addition to soups and sauces, rices, and grain dishes. Veggie-Stock Gold® introduces tremendous, deep flavor to your light dishes. A clear vegetable stock with no added starches or fat, Veggie-Stock Gold® is a blend of select fresh vegetables, a natural way to enhance the color and taste of your current stocks or entrées. Veggie-Stock Gold® is Certified Vegan by the American Vegetarian Association and a perfect choice for any recipe calling for a vegetable stock or vegetable broth.
$4.85

Classic Roasted Vegetable Demi Glace

Veggie-Glace Gold® is a revelation to those seeking the greatest possible flavor in light cooking or vegetarian entrées. It brings a new level of taste and flexibility to your kitchen. You can make classic French sauces (i.e., Au Poivre, Wild Mushroom, etc.) by following those wine reduction recipes using Veggie-Glace Gold®. Other flavorful variations can be created by adding other herbs, spices, wines, vinegars, mustard, and more, depending upon the intended use of the sauce. For the first time ever, a true vegetarian (meatless) demi-glace substitute is available for your kitchen. Veggie-Glace Gold® is made from the finest and freshest ingredients without chemicals, MSG, fillers, preservatives, or artificial flavors or coloring, and it's Certified Vegan by the American Vegetarian Association. As lifestyles are changing and people are eating more healthfully, the home chef is faced with an even greater challenge - how to create dramatic, flavorful dishes that offer clean, fresh flavors while still being healthy and providing the body and appearance of dishes made with meat-based products.
$4.75

Classic Seafood Stock

Glace de Fruits de Mer Gold®, a classic Seafood stock, reduced to a glace, is a premium blend of the finest "fruits of the sea," lobster, shrimp, crab and fish. Imagine a perfect, natural lobster reduction to a glace, typically prepared painstakingly by hand only in the finest gourmet restaurants in Europe. Now, you'll be able to depend upon this same consistent, highly-reduced seafood glace to add tremendous, sweet flavors to your sauces, stocks, and soups. You will enjoy Glace de Fruits de Mer Gold®'s beautiful red hue that, of course, is achieved naturally, with no added coloring. Glace de Fruits de Mer Gold® makes a perfect choice for any recipe that would benefit from the addition of a seafood stock or shrimp stock.
$7.95

Classic Reduced Brown Stock

Glace de Viande Gold® is a classic French brown stock, reduced to a glace. It is perfect for all your fine sauces or to enhance the flavor of a variety of stocks or sautéed or roasted items. Its rich, deep flavor and translucent color provide the perfect addition to dozens of recipes. No longer do you need to shortcut by reducing your brown stock in the saucepan; you can instead rely on the flexibility of our pure French classic reduction with its tremendous flavors.
$5.65

Classic Chicken Stock

Fond de Poulet Gold®, a 40-time reduction of pure chicken stock, is the first classic French white chicken stock made to the standards a professional chef would produce in his or her kitchen. Fond de Poulet Gold® requires more than 24 hours of reduction to achieve its deep, rich flavor and syrupy consistency. The pure, intense flavors are made using only the finest natural ingredients, unlike other products that use chemicals, preservatives, MSG, or sugar.
$4.85
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Classic French Stocks and Sauces