Our wildly popular sauces for chicken and other poultry have expanded beyond our classic chicken demi-glace to include a roasted turkey stock, a roasted chicken stock, and a classic chicken stock. And the versatile, marvelous staple of all good cooking - duck fat - is available. Naturally! Use these sauces for chicken in soups and stews. Get that crock pot cooking. Save money (and packaging) with our classic chicken stock - a little bit goes a very long way. Give your pastas, rice, and side dishes a nice flavor essence with our stocks and sauces for chicken.
*Applies to the 48 contiguous states only