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Classic Seafood Stock

14 reviews
Glace de Fruits de Mer Gold®, a classic Seafood stock, reduced to a glace, is a premium blend of the finest "fruits of the sea," lobster, shrimp, crab and fish. Imagine a perfect, natural lobster reduction to a glace, typically prepared painstakingly by hand only in the finest gourmet restaurants in Europe. Now, you'll be able to depend upon this same consistent, highly-reduced seafood glace to add tremendous, sweet flavors to your sauces, stocks, and soups. You will enjoy Glace de Fruits de Mer Gold®'s beautiful red hue that, of course, is achieved naturally, with no added coloring. Glace de Fruits de Mer Gold® makes a perfect choice for any recipe that would benefit from the addition of a seafood stock or shrimp stock.

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How To Use Glace de Fruits de Mer Gold®

Reconstitution Suggestion:
Use one part Glace de Fruits de Mer Gold® to twenty parts hot water to make a classic seafood stock. Bring to a simmer and whisk until completely dissolved.

Available Size(s):
16 oz. (450g) - Makes approximately 2-2/3 gal. (10 l) of classic seafood stock.
1.5 oz. (42.5g) - Makes approximately 4 cups (946 ml) of classic seafood stock.

Glace de Fruits de Mer Gold® Ingredients

White Wine, Lobster Stock, Fish Stock, Salt, Shrimp Stock, Dried Shrimp Stock, Carrot Stock, Fish Gelatin, Mirepoix Stock (made of carrot, celery and onion stocks), Dried Fish Stock, Tomato Paste, Dried Crab Stock. GDFM-110606 

Product contains Shellfish (lobster, crab, shrimp) and Fish (pollock, cod). Product is gluten-free.

Glace de Fruits de Mer Gold® Nutritional Facts

Serving Size: 2 tsp. (11g)
Servings: About 4

Calories 15
Fat Cal. 0

*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Total Fat 0g0%Total Carb. 1g0%
Sat. Fat 0g0%Fiber 0g0%
Trans Fat 0gSugars 1g
Cholest. 25mg9%Protein 2g
Sodium 490mg20% 
Vitamin A 10% • Vitamin C 0% • Calcium 0% • Iron 0%
Customer Reviews
5.0 Based on 14 Reviews
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Filter Reviews:
Marlene R.
United States United States

Delicious lobster bisque

I’ve been making this soup for years on special occasions. It is somewhat involved but so good!

Don L.
United States United States

Very good seafood flavor!!

I noticed this particular stock concentrate was not a demi glace like the other products from More Than Gourmet. It also has salt in it so use sparingly. That said, I used it in combination with some dungeness crab base for the flavoring in my crab bisque and it was very good. I will probably use this concentrate in a lot of things. I bet it makes an awesome Bouillabaisse starter too. Use it instead of salt.

Pat C.
United States United States

You can't make cioppino without this

We discovered this a few years back when making cioppino for a celebratory dinner. It was so easy to use, and the flavor was spot on. It's been our go to ever since. I imagine many cooks use it for other things, but when you have cioppino, what else is needed? :-) It's a much called for family favorite. It beats any canned or packaged diluted stock hands down. It's not even close.

Vera H.
United States United States

The best.

Forget the specific item. I have been a customer for many, many years. I remember when you sent personalized notes in your packages. I miss that but your products are all wonderful and love using them. It’s a lot easier than making all this from Scratch especially getting all the Bones, shells, carcass etc.

Stuart M.
United States United States

PNW Corporate Chef

Same as my review for the chicken stock and demi glace