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Roasted Chicken Demi-Glace

13 reviews
For the first time ever, a true classic chicken stock bound with starch for sauce preparations is available for your kitchen. Jus de Poulet Lié Gold® is a complement to the award winning Glace de Poulet Gold®. Jus de Poulet Lié Gold® allows you to make all the classic, lighter colored, chicken-based sauces without the added time and effort typically required to bind a roux into the finished sauce. It also has a more dominant chicken flavor and blonde color. Now you can make all the classics quickly and easily. It is also great for enhancing soups and binding a variety of fresh vegetable sauces.
$4.85
SKU JUS DE POULET LIE1.5OZ
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How To Use Jus de Poulet Liè Gold®

Reconstitution Suggestion:
Use one part Jus de Poulet Lié Gold® to four parts hot water to make a classic roasted chicken demi-glace. Bring to a gentle simmer and whisk until completely dissolved.

Available Size(s):
16 oz. (450g) - Makes approximately 2/3 gal. (2.4 l) of classic roasted chicken demi-glace. 
1.5 oz. (42.5g) - Makes approximately 1 cup (237 ml) of classic roasted chicken demi-glace.

Jus de Poulet Liè Gold® Ingredients

Chicken Stock, Mirepoix Stock (made of carrot, celery and onion stocks), Roasted Chicken Stock, Dried Chicken Stock, Modified Food Starch, Water, Gelatin, Salt, White Wine, Chicken Fat. JUS-021507 

Product is gluten-free.

Jus de Poulet Liè Gold® Nutritional Facts

Serving Size: 2 tsp. (11g)
Servings: About 4

Calories 25
Fat Cal. 0

*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Amount/Serving%DV*Amount/Serving%DV*
Total Fat 0g0%Total Carb. 2g1%
Sat. Fat 00%Fiber 0g0%
Trans Fat 0gSugars 1g
Cholest. 0mg0%Protein 3g
Sodium 210mg9% 
Vitamin A 0% • Vitamin C 0% • Calcium 0% • Iron 2%
Customer Reviews
5.0 Based on 13 Reviews
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Filter Reviews:
KH
11/25/2021
kieran h.
United States United States

Roasted chicken demi glaze

Ilove it cannot be without ot

JM
11/19/2021
JO-ANN M.
United States United States

Wonderful products

I love these demi glaces for making hearty stews, soups and Scottish pies. This year I bought some for my son's stocking as he loves to cook. Great price and quick delivery.

DL
10/18/2021
Deborah L.
United States United States

My favorite recipe

It was perfect - I used it in a chanterelle, truffle, shallot, Alfredo sauce, butter and red wine dish with duck confit. It gave it that old fashioned, deep flavor that my mother’s and grandmothers dishes always had!

SS
08/29/2021
Scott S.
United States United States

Is more than Is gourmet

I have used you in the past when you're a larger containers now that during the smaller containers I have to say that was the smaller containers I have to say that was the smartest move you've ever made thank you very much I look forward to keeping on my pantry for years

CB
07/20/2021
Carolyn B.
United States United States

A staple for any pantry

This is that ingredient that makes the difference in preparing a variety of dishes from meats to soup. I keep this in my pantry all the time.