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Recipe: Chile Crab Soup with Cilantro Croutons

This delightful recipe was created by a friend of MTG, Chef Kurt Kulzer. He's a terrific cook, great fun, and has a wonderful knack for creating some terrific recipes using our stocks and sauces. We tip our toque to Kurt, and hope you enjoy this recipe as much as we do.

Recipe: Roasted Garden Tomato Soup with Goat Cheese Croutons

The perfect way to use an abundance of tomatoes at the end of the summer. This richly flavored soup accented with roasted garlic and a crouton topped with creamy goat cheese is sure to please.

Recipe: Spring Vegetable Soup with Parmesan Croutons

Like spring in a bowl! Filled with tender spring veggies in a basil-scented broth and topped with a crisp Parmesan toast, this soup makes the perfect light supper or lunch.
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Classic French Stocks and Sauces