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Recipe: Wheat Berry Waldorf Salad

Created in the 1890s at the Waldorf-Astoria Hotel in New York City, this salad was originally composed of just apples, celery, and mayonnaise. As the years have gone by, cooks have enjoyed tinkering with the original, creating many interesting (and some very strange) variations. Our modern twist on this classic salad includes wheat berries, whole grain wheat with the outer hull removed. Their sweet, nutty flavor is the perfect foil for apples, celery, grapes, dried fruits, walnuts, and green onions, all bound in a creamy dressing lightened with Greek yogurt.
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Classic French Stocks and Sauces