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Recipe: Grilled Shrimp Kabobs with Coconut Curry Sauce

Enjoy these shrimp kabobs, a summer treat from the grill: succulent grilled shrimp and multicolored bell peppers bathed in a rich, smooth coconut sauce accented with curry and a dash of rum. Serve it with fragrant steamed jasmine rice. You will have never tasted better shrimp kabobs than these.
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Classic French Stocks and Sauces