Close
You have no items in your shopping cart.
Search
Filters

Seafood Based Sauces and Stocks

Seafood Stock: Seafood Based Sauces and Recipes

Delicious seafood stock, what we proudly call our "fruits of the sea," is the secret ingredient for so many wonderful seafood sauces for fish recipes and more. You can also add the classic touch to your favorite seafood recipes calling for a quality fish fumet.

View as Grid List
Sort by
Display per page

Classic Fish Fumet (Stock)

Seafood based stocks and sauces Classic Fish Fumet and Fumet de Poisson Fish Stock Fumet de Poisson (Stock) Fumet de Poisson Gold® Pick Your Product: List Price: (choose product to view pricing) Buy Now A 30-time reduction of perfect fish fumet, Fumet de Poisson Gold® is made from the bones and trimmings of a variety of white fish with white wine and aromatics. It is delicately simmered to the point of fumet, then reduced all the way down to a glace. The fish fumet's clear yellow color and lovely aroma are outstanding as a braising or poaching liquid, in addition to its primary use in sauces. Used full strength, Fumet de Poisson Gold® adds just the right touch to classical sauces, giving them a complexity not duplicated with simple fish stock.
$7.50

Classic Seafood Stock

Glace de Fruits de Mer Gold®, a classic Seafood stock, reduced to a glace, is a premium blend of the finest "fruits of the sea," lobster, shrimp, crab and fish. Imagine a perfect, natural lobster reduction to a glace, typically prepared painstakingly by hand only in the finest gourmet restaurants in Europe. Now, you'll be able to depend upon this same consistent, highly-reduced seafood glace to add tremendous, sweet flavors to your sauces, stocks, and soups. You will enjoy Glace de Fruits de Mer Gold®'s beautiful red hue that, of course, is achieved naturally, with no added coloring. Glace de Fruits de Mer Gold® makes a perfect choice for any recipe that would benefit from the addition of a seafood stock or shrimp stock.
$7.95
Free Shipping on orders over $50*

*Applies to the 48 contiguous states only

 
Classic French Stocks and Sauces